SOFTBOY

100 % ARABICA 

Process: Washed

ORIGIN : BARBARA ESTATE   |   RATNAGIRI ESTATE, INDIA

TASTING NOTES : Milk Chocolate • Jackfruit • Nougat

Crafted from the high-altitude, shade-grown farms of Barbara and Ratnagiri in Karnataka, India, Soft Boy is a specialty-grade, medium-dark roast Arabica designed for those who appreciate nuance over noise.

Expect a luxurious mouthfeel that starts with smooth milk chocolate, dips into lush jackfruit, and finishes with subtle, creamy nougat—a sensory profile that evolves as the cup cools.

This is Indian Arabica coffee at its most elegant—bold, complex, and dangerously smooth. Ideal for pour-over, French press, or even a mellow espresso.

Whether you’re sipping during slow mornings or fueling a creative flow, Soft Boy offers a deeply satisfying, long-lingering finish that speaks to the soul.

Perfect for: creatives, deep thinkers, and anyone who prefers subtle impact over showy blends.

For the ideal cup, use fresh, filtered water at 200°F (93°C) and sip slow to savor its layered complexity.

Why You’ll Love It:
✔️ Specialty-grade Indian Arabica beans
✔️ Grown in shade, handpicked, and precision-washed
✔️ Naturally sweet with a tropical twist
✔️ Roasted fresh in small batches
✔️ Smooth finish with a complex flavor